Vegetarian Mushroom Meatballs

These hearty Vegetarian Mushroom Meatballs are a clean-eating favorite—perfectly seasoned, oven-baked, and packed with rich umami flavor. Whether you’re meal prepping, serving with spaghetti, or looking for a delicious meatless alternative, these veggie meatballs are healthy, high in fiber, and incredibly satisfying. Made with wholesome ingredients like mushrooms, garlic, oats, and fresh herbs, they’re the ultimate plant-based protein option for pasta night or party appetizers.