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Delicious creamy Pumpkin Pie Smoothie in a tall glass, garnished with whipped cream and cinnamon, surrounded by mini pumpkins and fall leaves.

5 Minute Pumpkin Pie Smoothie

Craving the flavors of fall but short on time? This 5-Minute Pumpkin Pie Smoothie is the perfect solution! Made with creamy pumpkin puree, warm spices, and wholesome ingredients, this quick and easy recipe brings the taste of pumpkin pie into a healthy smoothie. Perfect for breakfast or a snack, this autumn-inspired treat is ready in just 5 minutes. Visit Satisfy Your Cravings for the full recipe and enjoy the ultimate fall flavor in a flash!
Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 2
Calories 250 kcal

Equipment

  • Blender: A high-speed blender is ideal to achieve a smooth and creamy texture.
  • Measuring cups and spoons: To accurately measure ingredients like pumpkin puree, milk, and spices.
  • Spatula: To scrape down the sides of the blender and ensure all ingredients are mixed well.
  • Serving glasses: For pouring and enjoying your smoothie.
  • Knife and cutting board (optional): If you're using fresh fruit like bananas that need to be prepped.

Ingredients
  

  • 1 Cup Pumpkin puree (canned or homemade)
  • 1 Frozen banana (adds natural sweetness and a creamy texture)
  • 1/2 Cup Greek yogurt (vanilla or plain; adds protein and creaminess)
  • 1/2 Cup Almond milk (or your favorite milk alternative)
  • 1 Tbsp Maple syrup (for a hint of sweetness)
  • 1/2 Tsp Pumpkin pie spice
  • 1/4 Tsp Cinnamon
  • 1/2 Tsp Vanilla extract
  • Ice cubes
  • Whipped cream (optional) for garnish
  • A dash of cinnamon (optional) for sprinkling on top

Instructions
 

  • Prepare Your Ingredients:
    If you haven't already, freeze your banana the night before. This step gives the smoothie a thick and creamy texture without needing too much ice.
  • Blend It All Together:
    In a high-speed blender, combine the pumpkin puree, frozen banana, Greek yogurt, almond milk, maple syrup, pumpkin pie spice, cinnamon, and vanilla extract. Blend until smooth and creamy.
    Tip: Start with a lower amount of pumpkin pie spice if you're sensitive to spices, and adjust after blending.
  • Adjust Consistency:
    If you prefer a thicker smoothie, add a handful of ice cubes and blend again. If it’s too thick, add a splash more almond milk to reach your desired consistency.
  • Taste and Adjust:
    Taste your smoothie and add more maple syrup if you like it sweeter, or an extra sprinkle of cinnamon for more spice.
  • Serve and Garnish:
    Pour the smoothie into a glass and top it with a dollop of whipped cream and a sprinkle of cinnamon for that perfect pumpkin pie presentation.
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