Making It Ahead and Storage (Notes Section)
Make it ahead by mixing a batch (double or triple the recipe) in a pitcher—perfect for busy days! Store it in the fridge for up to 2 days; give it a quick stir or shake before serving as it may settle. For a grab-and-go twist, freeze into ice cubes or popsicle molds (2-4 hours to set) and toss into water later. Fresh is best, so sip within 48 hours for max flavor and goodness!