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Two Radlers with lemon garnish served with pretzels at an outdoor table.

OktoberFest Radler

Learn how to make a refreshing Radler, a classic German drink that combines light beer and lemon soda for the perfect balance of crisp and zesty flavors. This easy-to-make summer beverage is ideal for BBQs, gatherings, or a relaxing afternoon. Customize with variations like grapefruit or berry soda for a unique twist!
Prep Time 5 minutes
Total Time 5 minutes
Course Alcoholic Drink, Beverage, Drinks
Cuisine German
Servings 1
Calories 270 kcal

Equipment

  • 1 Tall glass or beer mug: For serving the Radler.
  • 1 Measuring cup: To measure equal parts of beer and lemon soda.
  • 1 Stirring spoon: Optional, for gently mixing the drink.
  • 1 Citrus knife: For slicing lemons for garnish.
  • 1 Pitcher (optional): If making Radler in larger batches for a group.

Ingredients
  

  • 1 cup Light beer (like a lager or pilsner)
  • 1 cup Lemon soda (or sparkling lemonade)
  • Ice cubes (optional)
  • Lemon slices, for garnish
  • Fresh mint, for garnish (optional)

Instructions
 

  • Chill your ingredients: For a truly refreshing Radler, make sure both your beer and lemon soda are ice cold. You can chill them in the fridge for at least an hour before serving.
  • Choose your glass: Pick a tall glass or beer mug, and if desired, add a few ice cubes to keep the drink cooler for longer.
  • Pour the beer: Gently pour one cup of your favorite light beer into the glass. Tilt the glass slightly while pouring to reduce foam.
  • Add the lemon soda: Slowly pour one cup of lemon soda or sparkling lemonade into the glass. This will create a beautiful, fizzy layer on top.
  • Garnish and serve: Add a lemon slice on the rim of the glass and, for an extra touch of freshness, a sprig of mint. Serve immediately and enjoy!

Notes

Relevant Tips:
  • Beer-to-Soda Ratio: You can adjust the beer-to-soda ratio based on your taste. If you prefer a stronger beer flavor, increase the beer to 1 1/2 cups and reduce the soda. For a lighter drink, do the opposite.
  • Make it sweeter or tangier: If you prefer a sweeter Radler, opt for a soda with more sugar content. For more zing, add a dash of fresh lemon juice or a slice of fresh lemon in the drink.
Special Tips:
  • Use a high-quality, refreshing light beer for the best results. A pilsner or lager works well, but you can experiment with wheat beers for a different flavor profile.
  • For a slightly less sweet version, swap the lemon soda with a club soda and a splash of fresh lemon juice.
Storage and Make-Ahead Tips:
Radler is best enjoyed fresh, but you can prep it ahead by chilling the beer and soda separately and mixing them just before serving to retain the fizz. If you have leftovers, store them in an airtight container, but drink within a few hours for the best taste. For a fun twist, freeze lemon soda into ice cubes and add them to your Radler for an extra-chilled version without diluting the drink!
Keyword Beer and lemon soda drink, Beer shandy, Classic German drink, Easy summer drink, German Radler, Grapefruit Radler, Healthy Summer Beverages, Homemade Radler, Lemon soda with beer, Light beer cocktail, Non-alcoholic Radler, Radler recipe, Radler variations, Radler with fruit, Refreshing beer cocktail