Go Back
A short glass of Tequila Collins cocktail with a salted rim, garnished with a lime wheel, on a wooden surface with limes and lemons in the background.

Tequila Collins Cocktail

Discover the perfect Tequila Collins cocktail recipe—a refreshing blend of tequila, fresh lemon juice, and club soda. This easy-to-follow guide includes step-by-step instructions, tips for variations, and personal anecdotes to elevate your cocktail game. Perfect for summer gatherings or a relaxing evening at home. Visit Satisfy Your Cravings for more delicious cocktail recipes and tips!
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 4 minutes
Servings: 1
Course: Drinks
Calories: 200
Ingredients Equipment Method

Ingredients
  

  • 2 Oz Tequila (preferably Blanco or Reposado for a smoother taste)
  • 1 Oz Fresh lemon juice (approximately one medium lemon)
  • 1/2 Oz Simple syrup (see tip below for homemade syrup)
  • Club soda (to top off)
  • Lemon wheel (for garnish)
  • Ice cubes

Equipment

  • Collins Glass (or any tall glass)
  • Cocktail Shaker
  • Jigger (for measuring ingredients)
  • Strainer
  • Citrus Juicer (optional, for fresh lemon juice)
  • Bar Spoon (for stirring)
  • Ice Cube Tray (or access to ice)

Method
 

  1. Prepare Your Glass:
    Start by filling a Collins glass (or any tall glass) with ice cubes. This will help chill the glass and keep your drink cold longer.
  2. Mix the Base:
    In a cocktail shaker, combine the tequila, fresh lemon juice, and simple syrup. Add a handful of ice cubes to the shaker.
  3. Shake It Up:
    Secure the lid on your shaker and shake vigorously for about 10-15 seconds. This ensures that all the ingredients are well-mixed and chilled.
  4. Strain and Pour:
    Strain the mixture into your prepared glass over the ice. The fine mesh of the strainer will keep any pulp or ice shards out of your cocktail.
  5. Top Off with Club Soda:
    Fill the rest of the glass with club soda. Stir gently to combine, being careful not to lose too much carbonation.
  6. Garnish and Serve:
    Finish off with a lemon wheel on the rim of the glass or floating on top. Serve immediately and enjoy!